eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2019-01-01
1
3
8
14
10.22123/phj.2018.143050.1009
82255
مقاله پژوهشی
An Investigation of the Effects of the Addition of Pistachio Hul and Testa on the Oxidative Stability of Pistachio Butter
Ahmad Shakerardekani
shaker@pri.ir
1
Hamid Tavakolipour
h.tavakolipour@gmail.com
2
najmeh bakhtar
n.bakhtar90@yahoo.com
3
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
Islamic Azad University, Sabzevar, Iran
Islamic Azad University, Sabzevar, Iran
https://phj.rums.ac.ir/article_82255_06aeabc0ea3ede347cb35291bfe2df82.pdf
Hull
pistachios
Oxidative stability
peroxide value
Testat
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2019-01-21
1
3
1
7
10.22123/phj.2018.146958.1016
82266
مقاله پژوهشی
A Study of the Effects of Pistaciavera (Pistachio) Seed Oil on Working Memory as Well as Spatial Learning and Memory
Mohammad Pak-Hashemi
mohamad.pak.hashemi@gmail.com
1
Mahsa Hassanipour
mhasanipoor@gmail.com
2
Mohammadreza Mohammadinasab
sm.m@yahoo.com
3
Ayat Kaeidi
a.kayedi@gmail.com
4
Ali Shamsizadeh
alishamsy@gmail.com
5
Elham Hakimizadeh
hakimizadeh_elham@yahoo.com
6
Mohammad Tavakoli
mohammadatir@yahoo.com
7
iman fatemi
imanfatemi@gmail.com
8
Physiology-Pharmacology Research Center, Research Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Research Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Research Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Physiology-Pharmacology Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Rafsanjan, Iran
https://phj.rums.ac.ir/article_82266_955bfe60c62aff193c806fd35d9d9747.pdf
Pistaciavera
working memory
Spatial learning and memory
Rat
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2019-01-21
1
3
15
26
10.22123/phj.2018.144287.1010
82278
مقاله پژوهشی
The Effects of Biocontrol Bacillus and Pseudomonas Strains on Plant Growth and Biochemical Defense echanisms in Pistachio Seedlings Inoculated with Phytophthora Drechsleri
Roohallah Saberi Riseh
r.saberi@vru.ac.ir
1
Fariba Fathi
fariba.fathi@stu.vru.ac.ir
2
mohammad moradi
moradi@pri.ir
3
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Iran
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Iran.
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
https://phj.rums.ac.ir/article_82278_42664a8d0619f87002570cc4d324540a.pdf
Enzymatic activity
PGPR
pistachios
Phenol content
Phytophthora drechsleri
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2019-01-21
1
3
27
32
10.22123/phj.2018.144699.1011
82281
مقاله پژوهشی
The Effects of Citral Soap and Citral Activator of Nonionic Surfactants on Spirotetramat Insecticide against Agonoscena pistaciae in Rafsanjan
Arezoo Alipoor
arezo.alipoor71@gmail.com
1
ali alizadeh
alializadeh2004@gmai.com
2
mohammad abbaszadeh
mohammadabbaszadeh683@gmail.com
3
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan, Iran
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan, Iran
Department of Mechanical Engineering, Faculty of Applied Design, Bafq Azad University of Iran, Iran
https://phj.rums.ac.ir/article_82281_bd9b9857c0a6aa63b4b57ef73f482d8e.pdf
Agonoscena pistaciae
Pesticides
Pistachio Additives
Spirotetramat
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2019-01-21
1
3
33
43
10.22123/phj.2018.145298.1013
82289
مقاله پژوهشی
The Effects of Pistachio Oil on Oxidative Stability of Sunflower Oil under Accelerated Oxidation Conditions
Hadi Ebrahimnejad
ebrahimnejad@uk.ac.ir
1
Somayeh Doostmohammadi
doostmohammadi@pnu.ac.ir
2
Department of Food Hygiene and Public Health, Faculty of Veterinary Medicine, Shahid bahonar University of Kerman, Kerman, Iran.
Department of Agriculture, Payame Noor University, PO BOX 19395-3697, Tehran, Iran.
https://phj.rums.ac.ir/article_82289_2ce44a3f30566b8227f6ccc7de6d73aa.pdf
accelerated oxidation
Pistachio oil
sunflower oil
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2018-09-01
1
3
44
51
10.22123/phj.2018.146504.1015
82290
The Management of Pistachio Gummosis by Biocontrol Strategies
Roohallah Saberi Riseh
r.saberi@vru.ac.ir
1
Fariba Fathi
fariba.fathi@stu.vru.ac.ir
2
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Iran
Department of Plant Protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Iran.
https://phj.rums.ac.ir/article_82290_90473a6e99446b313d03ed9803ac5b98.pdf
Antagonistic microorganisms
biological control
Crown and Root Rot Phytophthora
eng
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
2018-09-01
1
3
52
63
10.22123/phj.2018.145424.1014
82292
Sulfur Application as Pesticide in Pistachio Orchard: Health and Safety
Maryam Afrousheh
afrousheh@pri.ir
1
hojjat hasheminasab
hojathashemi@gmail.com
2
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
https://phj.rums.ac.ir/article_82292_abaa113a1202131c5c1b7b74869cc711.pdf
EPA
Pesticides
Pistachio
Sulfur
Toxicity