Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
Pistachio Wastes in Iran and the Potential to Recapture them in Value Chain
1
12
EN
Hossein
Hokmabadi
0000-0002-1559-7263
Hossein Hokmabadi
Agricultural and Natural Resources Research Center of Semnan Province (Shahrood), AREEO, Damghan Pistachio Research Station Shahrood-Iran
hokmabadi@pri.ir
10.22123/phj.2019.151263.1018
Active carbon,Biogas,Compost Pistachio Waste,tar
https://phj.rums.ac.ir/article_90488.html
https://phj.rums.ac.ir/article_90488_976cbba4898f0963c1e0f635795f1407.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
11
01
The Effect of Humic and Fulvic Acids as Bio-Fertilizers on the Growth of Pistacia vera Seedlings under Alkaline Conditions
13
20
EN
Najmeh
Pakdaman
0000-0002-3922-6985
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
pakdaman@pri.ir
Amanollah
Javanshah
0000-0001-5829-1769
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
javanshah@pri.ir
marieh
Nadi
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
nadi@pri.ir
10.22123/phj.2019.154962.1020
Alkalinity,Bio-Fertilizers,Fulvic Acid,Humic acid,Pistacia vera
https://phj.rums.ac.ir/article_90504.html
https://phj.rums.ac.ir/article_90504_0a71ec22850b9db23d47593c09293a4e.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
The Effect of Antioxidant Compounds and Polymer Coatings on the Quality and Shelf Life of Fresh Ahmad Aaghaei Pistachio
21
31
EN
Fatemeh
nazoori
Fatemehnazoori58
Horticulture Sciences, Vali-Asr University of Rafsanjan, Rafsanjan, Iran
fatemehnazoori@yahoo.com
Reyhaneh
Shafei
a, b , c Horticulture Sciences, Vali-Asr University of Rafsanjan, Rafsanjan, Iran
reyhaneh@yahoo.com
Seyed Hossein
Mirdehghanb
0000-0002-5170-7677
Horticulture Sciences, Vali-Asr University of Rafsanjan, Rafsanjan, Iran
mirdehghan@vru.ac.ir
10.22123/phj.2019.155793.1022
Ascorbic acid,Citric acid,Polyethylene and Polystyrene Polymer
https://phj.rums.ac.ir/article_90507.html
https://phj.rums.ac.ir/article_90507_f9c3635ac14085972d9d49aebcc8da64.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
The Effects of Segregating Stained Nuts on Reducing the Aflatoxin Content of Ahmad-Aghaei, Fandoghi and Kale-Ghoochi Pistachio Cultivars
32
37
EN
Ahmad
Shakerardekani
0000-0002-8634-6015
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
shaker@pri.ir
Fatemeh
Mirdamadiha
Pistachio Research Institute
mirdamadf@yahoo.com
10.22123/phj.2019.144715.1012
Aflatoxin,Contamination,pistachios,Variety
https://phj.rums.ac.ir/article_90509.html
https://phj.rums.ac.ir/article_90509_c55ab9e891ece1b0e6908a39f3a46920.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
The Importance of Applying Moisture Retaining Compounds in Pistachio Seedling Growth Medium under Drought Stress
38
47
EN
Amanollah
Javanshah
0000-0001-5829-1769
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
javanshah@pri.ir
Maryam
Afrousheh
0000-0001-7015-6463
Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran
afrousheh@pri.ir
10.22123/phj.2019.165882.1023
Drought stress,Humic acid,Perlite,Pistachio Seedling
https://phj.rums.ac.ir/article_90512.html
https://phj.rums.ac.ir/article_90512_3b0382765a9a65a71bc8b2c9fe281c32.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
Investigation the Effect of Different Agricultural Factors on Pistachio Aflatoxin Content
48
59
EN
amin
baghizadeh
0000-0001-5587-2621
Department of Biotechnology, Institute of Science and High Technology and Environmental Sciences, Graduate University of Advanced Technology, Kerman-Iran
amin_4156@yahoo.com
Hossein
tajadini
Islamic Azad University, Jiroft Branch, Jiroft-Iran
hoseintajadini@gmail.com
10.22123/phj.2019.154478.1019
Pistachio,Aflatoxin,agricultural factors
https://phj.rums.ac.ir/article_90513.html
https://phj.rums.ac.ir/article_90513_7ffdf1f62eddf016868e7e0bc76ef1ea.pdf
Rafsanjan University of Medical Sciences
Pistachio and Health Journal
2588-5529
1
4
2018
12
01
The Population Density Effects of Aspergillus Spores on Pistachio Seeds in Aflatoxin Production
60
66
EN
aminsajad
jomeyazdian
0000-0002-7643-0053
Plantpathology, Agriculture, vali-e-asr university, Rafsanjan, Iran
aminsajad@gmail.com
hosein
alaei
0000-0002-6469-1010
vali-e-Asr universiry of rafsanjan
hossein.alaei@vru.ac.ir
Ebrahim
sedaghati
0000-0001-8665-1098
1-Department of plant protection, Faculty of agriculture, Vali-e- Asr university of Rafsanjan, Iran
2- Pistachio Safety Research Center, Rafsanjan university of medical science.
sedaghati@vru.ac.ir
10.22123/phj.2019.148074.1017
AFB1,Aflatoxin,Aspergillus flavus,HPLC
https://phj.rums.ac.ir/article_90515.html
https://phj.rums.ac.ir/article_90515_1dda867d161cf7385cfb15cde6196559.pdf