Rafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201The Role of Biological Methods of Pest Control in Producing Healthy Pistachios1312203710.22123/phj.2020.258079.1061ENRoya Peirovi- MinaeeDepartment of Environmental Health Engineering, Social Determinants of Health Research Center, Gonabad University of Medical Sciences, Gonabad, Iran.0000-0003-0364-4365Journal Article20201119https://phj.rums.ac.ir/article_122037_351d19dde7945f696baec2497fd9c16b.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201The Hydroalcoholic Extract of Pistachio Kernel and Pericarp has an Inhibitory Effect Against Prostate Cancer Cells41512203810.22123/phj.2020.250797.1050ENSoudeh Khanamani Falahati-pourPistachio Safety Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran0000-0002-3539-8982Sahar AzhMolecular Medicine Research Center, Research Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, IranMojgan NorooziMolecular Medicine Research Center, Research Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran0000-0003-3985-1489Journal Article20200930https://phj.rums.ac.ir/article_122038_fa7be20f68af0ec0e7bfb33a18f34ccf.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201Impact of Pistachio Nuts Consumption on Human Health162612203910.22123/phj.2020.223473.1042ENSamane MollaeiDepartment o Horticulture Sciences, Agricultural College, Vali-Asr University of Rafsanjan, Rafsanjan, IranFatemeh NazooriDepartment o Horticulture Sciences, Agricultural College, Vali-Asr University of Rafsanjan, Rafsanjan, IranFatemehnazoori58Journal Article20200314https://phj.rums.ac.ir/article_122039_2c6ffb12f6da7528b83050c3663c57dc.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201The Role of Honey in Improving Rheological Properties of Nut Butters, Spreads, and Pastes: A Review Study274212204010.22123/phj.2020.245955.1049ENAhmad ShakerardekaniPistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran0000-0002-8634-6015Khosro BehmaramResearch Institute of Food Science and Technology, Mashhad, Iran0000-0001-7361-217XAram BostanResearch Institute of Food Science and Technology, Mashhad, IranAli DiniPistachio Safety Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, IranJournal Article20200830https://phj.rums.ac.ir/article_122040_66cda7e4d9a39c26242d83071b034be9.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201A Comparison of Pistachio Trees and Atriplex Vegetation in Reducing Leishmaniasis435212204610.22123/phj.2020.254544.1053ENReza Ali FallahzadehGenetic and Environmental Adventures Research Center, School of Abarkouh Paramedicine, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.0000-0003-1107-4366Hadi EslamiDepartment of Environmental Health Engineering, School of Health, Pistachio
Safety Research Center,
Rafsanjan University of Medical Sciences, Rafsanjan, Iran0000-0001-5137-4764Mohammad Sadegh EshaghpanahGenetic and Environmental Adventures Research Center, School of Abarkouh Paramedicine, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.Journal Article20201026https://phj.rums.ac.ir/article_122046_54abc8eb480f67fd0d0b7267fbdbfe7d.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292420191201Sublethal Effects of Three Insecticides on Life History Parameters of Oenopia conglobata contaminata, an Important Predatory Coccinellid of Agonoscena pistaciae537212204510.22123/phj.2020.235354.1047ENFereshteh AminDepartment of Plant protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan IranHaniieh AtrchianDepartment of Plant protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan Iran0000-0002-2452-8198Kamran MahdianDepartment of Plant protection, Faculty of Agriculture, Vali-e-Asr University of Rafsanjan, Rafsanjan Iran0000-0001-7809-4412Mehdi BasiratMember of scientific board, Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran0000-0003-2566-7939Journal Article20200616https://phj.rums.ac.ir/article_122045_902df43272b6617e803c2c3c7b39e588.pdfRafsanjan University of Medical SciencesPistachio and Health Journal2588-55292419991130Exploring the Possibility of Replacing Date Powder with Sugar in Pistachio Butter Formulation738212204710.22123/phj.2020.256695.1057ENAhmad ShakerardekaniPistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran0000-0002-8634-6015Roya ShayeghMaster of Science in Food Science & Technology, Department of
Agriculture Kar Higher Education Institute, Rafsanjan, IranJournal Article19991130https://phj.rums.ac.ir/article_122047_2558eb31fe0914d4746ae7f52689266e.pdf