Volume & Issue: Volume 4, Issue 1, Winter 2021 
3. Effect of Pistacia khinjuk Hydroalcoholic Fruit Extract on Some Biological Parameters in Male Rats

Pages 7-17

10.22123/phj.2021.284207.1097

Reza Azadbakht; Mohsen Jafarian Dehkordi; Reza Fathi Hafshejani; Soudeh Khanamani Falahati-pour; Sakineh Kahanamani Falahatipour


4. Effects of Pistachio Oil on Anxiety‐Like Behavior in Ovariectomized Rats

Pages 18-29

10.22123/phj.2021.281840.1095

Maryam Mohamadi; Iman Fatemi; Fatemeh Asadi; Ali Shamsizadeh; Maryam Mohammad-Sadeghipour; Elham Salari; Mohammadreza Mohammadi-Nasab; Sakineh Ebrahimipour; , Alireza Nazari; Ayat Kaeidi; Fatemeh Ayoobi; Shahab Asadi; Soheila Pourmasumi


5. The factors affecting time series fluctuations of pistachio yield

Pages 30-50

10.22123/phj.2021.279568.1089

Mohammad Abdolahi_Ezzatabadi; Ali Esmaeilpour; Reza Sedaghat; Bahman Panahi


8. A Review of Strategies for Using Pistachio Waste

Pages 86-95

10.22123/phj.2021.281700.1094

Reza Ali Fallahzadeh; Motahare Tahmasebimoradi; Najmeh Soltani Gerdefaramarzi; Pouriya Torabidost; Hadi Eslami