Pistachio and Health Journal

Author = Dini, Ali

Optimization of the Pistachio Roasting Process with Hot Air Using the Response Surface Methodology

Volume 4, Issue 4, December 2021, Pages 4-27

10.22123/phj.2021.298851.1107

Ali Dini

Effects of Pistachios and Their Different Plant Parts on Various Disorders: Evidence about Their Therapeutic Effects on Diabetes Mellitus, Gastrointestinal and Liver Disorders, as well as Blood Pressure

Volume 4, Issue 4, December 2021, Pages 28-47

10.22123/phj.2022.316675.1114

Fatemeh Bagheri; Gholamhossein Hassanshahi; Sakineh Kahanamani Falahatipour; Ali Dini; Maryam Mohamadi; Zahra Ahmadi; mojgan noroozi; Soudeh Khanamani Falahati-pour

Nephroprotective Activity of Pistachio Kernels in STZ-Induced Diabetic Rats

Volume 3, Issue 4, December 2020, Pages 4-20

10.22123/phj.2021.274724.1084

Zahra Bagheri-Hosseinabadi; Mahsa Ranjbar; Elham Jafari; Nahid Askari; Alireza Nazari; Ali Dini; Sakineh Khanamani Falahati-pour; Ozrasadat Esmaeili; Soudeh Khanamani Falahati-pour

The Effect of Tragacanth Edible Coating Containing α-Tocopherol on the Chemical and Sensory Properties of Roasted Pistachio Nuts During Storage

Volume 3, Issue 2, June 2020, Pages 5-25

10.22123/phj.2021.261235.1065

Ali Dini

Protein hydrolysate derived from Pistachio vera regulates blood glucose level in streptozotocin-diabetic and high-sugar diet-fed rats

Volume 2, Issue 3, September 2019, Pages 1-16

10.22123/phj.2020.217351.1051

Maryam Mohamadi; Afsaneh Mirzahosseini-pourranjbar; Zahra Bagheri-Hosseinabadi; Ali Dini; Maryam Amiri; Ali Shojaei; Mehdi Mahmoodi; Mahdieh Azin; Sakineh Khanamani Falahati-pour; Soudeh Khanamani Falahati-pour

Assessment of Acetamiprid and Chlorpyrifos Residues on Fresh and Dried Pistachio Nuts

Volume 1, Issue 2, June 2018, Pages 1-6

10.22123/PHJ.2018.108287.1002

Ali Dini; Ali Alizadeh; Ezat Alizadeh

Journal Archive

Volume 5 (2022)

Volume 4 (2021)

Volume 3 (2020)

Volume 2 (2019)

Volume 1 (2018)