Pistachio and Health Journal

Pistachio and Health Journal (PHJ) is a free access journal devoted to the health of pistachio and its effects on the health of human. Scientific studies on the production and processing of healthy pistachio, nutritional and pharmaceutical aspects of pistachio, and solving the problems present in producing, processing and storing pistachio are welcomed.

PHJ intends to establish a link between scientists, farmers, physicians, the Food and Drug Administration, and the persons involved in the export of pistachio in order to develop the boundaries of knowledge.

Current Issue: Volume 1, Issue 2, Spring 2018, Page 1-43


1		Assessment of Acetamiprid and Chlorpyrifos Residues on Fresh and Dried Pistachio Nuts
	Page 1-6
	Ali Dini; Ali Alizadeh; Ezat Alizadeh
	View Article \| PDF 775.37 K

2		The effects of the topical administration of Pistacia vera oil on the second-degree burn model in rats
	Page 7-11
	Zahra Taghipour; Mahsa Hassanipour; Behnaz Mohammadian; Ali Khanjari; Raziyeh Taghizadeh; Ayat Kaeidi; Ali Shamsizadeh; Mohammad Allahtavakoli; Iman Fatemi
	View Article \| PDF 593.49 K

3		Pistacia atlantica as an inexpensive source of melatonin
	Page 12-16
	Masoud Derakhshan; Asma Saljooqi; Ali Mostafavi; Tayebeh Shamspur
	View Article \| PDF 643.41 K

4		The anti-fatigue effects of the hydro-alcoholic extract of Pistacia vera seeds (pistachios) on male Wistar rats
	Page 17-21
	Fariba Khatami; Zahra Hadadianpour; Amir Rahnama; Soheyla Ebrahimi Vosta Kalaee Ebrahimi Vosta Kalaee; Iman Fatemi; Ali Shamsizadeh
	View Article \| PDF 644.88 K

5		The Effects of Deficit Irrigation on the Early Splitting of Pistachio Nuts and Aflatoxin Contamination
	Page 22-25
	Nasser Sedaghati; Seyed Javad Hosseinifard
	View Article \| PDF 479.17 K

6		Antifungal nanoparticles reduce aflatoxin contamination in pistachio
	Page 26-33
	Fatemeh Hassanzadeh Davarani; Milad Ashrafizadeh; Roohollah Saberi Riseh; Elham Ghasemipour Afshar; Hamid Mohammadi; Seyed Hamid Razavi; Ali Mandegary; Reza Mohammadinejad
	View Article \| PDF 564.82 K

7		An evaluation of antifungal and antitoxigenicity effects of Ag/Zn and Ag nanoparticles on Aspergillus parasiticus growth and aflatoxin production
	Page 34-43
	Ebrahim Sedaghati; Saeed Molaei; Mehdi Molaei; Nader Doraki
	View Article \| PDF 729.32 K

Publication Information

Publisher
Rafsanjan University of Medical Sciences
Director-in-Charge
Prof. Ali Esmaeeli-Nadimi
Editor-in-Chief
Dr. Hamid Hakimi
Associate Editor
Prof. Ali Shamsizadeh
Dr. M. Amin Jalali
Executive Manager
Dr. Maryam Mohamadi

Online ISSN	2588-5529

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International Conference on Raw Material to Processed Foods (Turkey, April 2018)

2nd National Conference on Iran Pistachio

Pistachio and Health Journal (PHJ)

Assessment of Acetamiprid and Chlorpyrifos Residues on Fresh and Dried Pistachio Nuts

The effects of the topical administration of Pistacia vera oil on the second-degree burn model in rats

Pistacia atlantica as an inexpensive source of melatonin

The anti-fatigue effects of the hydro-alcoholic extract of Pistacia vera seeds (pistachios) on male Wistar rats

The Effects of Deficit Irrigation on the Early Splitting of Pistachio Nuts and Aflatoxin Contamination

Antifungal nanoparticles reduce aflatoxin contamination in pistachio

An evaluation of antifungal and antitoxigenicity effects of Ag/Zn and Ag nanoparticles on Aspergillus parasiticus growth and aflatoxin production